Noodles with Fried Egg

Prep time	Ropot cook	Servings
3 minutes	15 minutes	1

Ingredients:

1 egg

150g noodles

1 tablespoon oil

2g salt

1 chopped green onion

20g green vegetables

2 cups of boiled water

Directions:

1. Add oil to Ropot, shell the egg and pour into the pot. Add 1g salt.
2. Close the lid and press the “Function” key to select “Pan-fry”.
3. After the program is completed. Put it in a plate then fill the pot with boiled water. Press the “Function” key to select “Braise”. After the water is boiled, add noodles, green vegetable and 1g salt. After the noodles are well cooked, add egg and chopped green onion before serving.