Stir-fried Lettuce

Prep time	Ropot cook	Servings
2 minutes	3 minutes	2

Ingredients:

500g lettuce

1 tablespoon oil

6 garlic cloves

1 tablespoon cooking wine

½ teaspoon salt

Directions:

1. Add oil to Ropot, and then add chopped garlic, lettuce, cooking wine and salt.
2. Press the “Function” key to select “Stir-fry”.